Annapurna Snacks and Meals serves regional delicacies from Maharashtra. The state boasts of varied dishes which are healthy, nutritious and seasonal. The rich agricultural produce, vast coastline and multicultural dynamism made it a natural hub for unique recipes. Sensitive Hygiene standards, Great Taste and Constant Innovation have been the core values on which this kitchen has been based upon. We Love cooking, We Cook with pride and we create magic in our
Chef Nilesh Limaye’s entrepreneurial venture started in July’2020. The basic aim of initiating this was to ensure that the Industry may be down but is Not Out. Annapurna Snacks and Meals is a Take Away Kitchen run and managed by all professionals who were out of job but were craving to make a fresh beginning. It is a street food corner and we serve a new whiff in the dishes.
MAHARASHTRIAN FOOD is all about taste, flavours and rusticness on the palate . Within the various communities that bring in the cosmopolitan way of life that is reflected in the food that is served.
From the all time fav. Wada Pav to Pan Bhaji. Sabudana Khitchadi to mix grain flat bread Thaleepeth. Rice flour crepe Ghawan to steaming hot Amti every dish comes with its own taste and spice.
We are now open and ready to serve you some of the best and authentic recipes from Maharashtra. This are our salient features
- Take Away and Home delivery kitchen
- Traditional recipes in cooking.
- Quality ingredients.
- Authentic taste
- Professional teammates
- Clean and hygienic standards
- Best working practises
- Affordable rates on the Menu.
- Centrally locates in the corporate hub of Vikhroli West, Powai and Godrej complex